Mom Approved Meats is a Cincinnati-based small batch, bacon maker that turns locally harvested pork into ridiculously good, wood-smoked bacon. We use traditional slow-smoking methods to craft bacon the old-fashioned way — no added water, no weird chemicals, and absolutely no shortcuts. In a world full of sad, floppy supermarket bacon, we’re standing up for what’s right… and what's seriously delicious.
Products will be available soon -- we expect to have an online store later this year


We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.